Chinese wine brand Diaohongyun recently dazzled guests with a vibrant sunset party in Beijing, marking the launch of their latest offerings. The event, held on June 19, introduced two exquisite wines hailing from Ningxia Hui autonomous region: the Diaohongyun Reserve Chardonnay and Diaohongyun Reserve Bordeaux Blend.
Renowned master of wine Liu Lin, the creator behind these new blends, graced the occasion with her expertise, shedding light on Ningxia’s unique terroir and how these wines perfectly complement Chinese banquet traditions. Emphasizing the region’s abundant sunshine and minimal rainfall, Liu highlighted the importance of preserving the wines’ freshness and harmony.
Liu’s thoughtful approach to crafting Diaohongyun wines revolves around enhancing Chinese cuisine and banquet culture. She said it’s important to ensure that the wines harmonize with the diverse ingredients and flavors found in Chinese dishes, aiming to elevate the dining experience without overshadowing the culinary delights.
